Happy Tuesday friends. We made it through Monday. We’ve been busy, busy around here and hopefully will be able to share everything with you later on this week. For now, I have a super delicious and most importantly, sneaky pumpkin cinnamon roll hack for you today.
As just mentioned, we have been so busy with deadlines and I needed to come up with a yummy pumpkin recipe to join my friends but didn’t have a ton of time. So I remember making THESE easy pumpkin croissants last year and I thought to myself, why don’t I try a similar recipe but this time using premade cinnamon rolls?
I’m happy to report that they turned out sooo good and will not be the last time I will be making them this season.
But the best part is that they take no time to make.:)
All you need is a tube of cinnamon rolls and some pumpkin spice.
Place the rolls in a greased pan….
And sprinkle the pumpkin spice over the rolls. You can also add some pumpkin filling on top if you wish, but with simply adding the pumpkin spice on top you get that delicious season taste.
You can drizzle some of the icing that is included if you wish or serve them without it and have people dip them in the icing instead.
It’s so easy. So delicious and I know it’s complete cheating. As usual, I enjoyed taking pictures of my food…ha.
And speaking of pictures, please make sure you stop by and check out the other delicious recipes below. A huge thank you to Kristen for putting this hop together.
see you tomorrow!
Pumpkin Cupcake Mason Jar Triffles by Home Made Lovely | Favorite pumpkin Spice Sheet Cake by Handmade Farmhouse | Healthy Pumpkin Bread with Chocolate Chips by Boxwood Avenue | Pumpkin Lasagna by The Chronicles of Home